Note: this course was offered during last fall and is no longer available for registration. Please try the following searches:
* Against the Grain - Virtual during the spring 2022
* Against the Grain - Virtual during the summer 2022
Join Shelley from Against the Grain Farms as she guides you through a unique recipe using her locally grown heritage grain. Learn about sustainable agriculture, seed sovereignty and plant breeding and how to make informed choices about the food you eat! Supply kit will be available for pick up. Requires a personal electronic device with internet connection.
* Against the Grain - Virtual during the spring 2022
* Against the Grain - Virtual during the summer 2022
